An absolute highlight with pure female power. Every week they develop and cook a different six-course menu from the best regional and organic ingredients. The local producers are the real stars in this winding, beautifully designed house. Even though the team around Maria Solivellas and her sister Teresa have long been praised by the press for their Slow Food concept, the women are not aware of it, they communicate their visions in such a pure and open way. You just want to be here. For large parts of the year, their own garden not far from Caimari supplies the kitchen with herbs, vegetables and fruit – 10 different tomato varieties alone are cultivated by the two sisters. Every bite should simply taste of Mallorca. That is their wish. Her mother inserts the olives herself, her uncle and her cousin produce the fine olive oil. Everything tastes so wonderfully fresh and intense and is also tasty, but not exaggeratedly presented. A good design is important, discreet beautiful details can be found everywhere. In warm nights it is perfect especially in large round on the terrace under the vines. The delicious six-course menu is available for around 30 euros, which is really cheap.
Horitzó 21
07314 Caimari
phone: + 34 971 515226
cuisine: mallorquin
sat, sun 1.30 - 8.30 pm
fri from 8.30 pm
july and august daily from 8.00 pm
